Sunday, December 18, 2011

Cherry Cranberry Salad

I tried a wonderful new recipe from a book that I have titled "Cooking with 5 Ingredients" by Barbara C. Jones.  It is for a Cherry Cranberry Salad-naturally GF, of course :)  I would still double check all ingredients that you buy, just in case there are brands of the ingredients that wouldn't be gf. 

1 (6oz) package of cherry gelatin
1 cup boiling water
1 can cherry pie filling
1 (16oz) can whole cranberry sauce


In a bowl, mix together gelatin and boiling water until gelatin is dissolved. Mix pie filling and cranberry sauce into gelatin.  Pour into a 9x13 pan and refrigerate. 

Love this recipe, so easy to make and yummy!

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